NEW! JUST Egg Sous Vide

Introducing JUST Egg Sous Vide — A delicious, protein-rich breakfast bite made with the sous vide method. Three unique flavors now available at Roots!
 
Sous vide (say “soo-veed”) is a cooking method in which food is sealed and slow-cooked in water at precise temperatures. This produces a perfectly cooked egg bite that is incredibly tender and rich, yet light.
 

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